Researchers in the Institute for Global Nutrition are committed to extending science-based information to the public. Below are publications and resources created by IGN researchers in collaboration with partner institutions and collaborators.
Nutrition News for Africa is a monthly electronic newsletter whose aim is to disseminate state-of-the-art research and policy papers to scientists, program planners, policy makers, and opinion leaders working in the field of public health nutrition in Africa. The newsletter is prepared as a collaborative effort of Helen Keller International (HKI) and IGN.
The Institute for Global Nutrition weekly seminar is a forum to discuss new research and topics related to international and community nutrition programs. Seminars are held Wednesdays from 12:10-1:00 pm in the Foster Room (1138 Meyer Hall). They are open to the public and students may register for academic credit (NUT 291 section 1). Videos of seminars will be posted after the event as they become available.