Demewoz Haile Woldegebreal has been named a finalist in the American Society for Nutrition’s (ASN) Graduate Student Research Award Competition, an educational activity that honors outstanding research and helps students hone their research presentation skills.
Rochelle Werner and Demewoz Haile Woldegebreal have been named as finalists in the topic areas of (1) Global Nutrition and (2) Nutritional Epidemiology, respectively, by the Emerging Leaders in Nutrition Science Abstract Recognition Award Program, a program of the American Society for Nutrition (ASN) which recognizes the highest quality research presented by students and young investigators at NUTRITION 2021 LIVE ONLINE.
The pilot UC Global Health Institute (GHI) Center of Expertise (COE) will host a Virtual Webinar Series May-December 2021 on Food Justice & Health Equity with interviews and discussions from researchers and activists spanning California, the US, Brazil, the Caribbean, and Africa which will be compiled on a real-time One Health Food Justice website. The COE will make transformative shifts to address and resolve systemic racism within global health through a collaborative and codesign process.
