Faculty

A | B | C | D | E | F | G | H | J | K | L | M | P | R | S | V | W
All Faculty
Louis Grivetti

Louis E. Grivetti, Ph.D.

  • Professor Emeritus, Department of Nutrition
Dr. Grivetti blends classical approaches of social and biological sciences with historical perspectives. The unifying theme of his research is how, why, and under what conditions human diets change, the mechanisms of change, and the nutritional implications of human behavior.
Charles Halsted

Charles H. Halsted, Ph.D.

  • Professor Emeritus of Internal Medicine and Nutrition
Dr. Halsted’s research studies focus on the interactions of folate deficiency and abnormal methionine metabolism in the development of alcoholic liver disease. Studies include animal models and clinical patients.
6323 Genome and Biomedical Sciences Facility
Kevin Laugero

Kevin D. Laugero, PhD

  • Associate Adjunct Professor, Department of Nutrition
  • USDA ARS Western Human Nutrition Research Center Scientist
  • Stress Biology and Nutrition Research Lab - Western Human Nutrition Research Center
Stress Biology and Nutrition Research Lab, USDA WHNRC
No Photo

Ernesto Pollitt, Ph.D.

  • Professor Emeritus, Department of Pediatrics
Dr. Pollitt's research focused on nutrition and behavioral development; functional consequences of early supplementary feeding in nutritionally at-risk populations; long-term functional consequences of intrauterine growth retardation; effects of iron deficiency and helminthic infections on cognition and school performance; national policies regarding growth monitoring and breastfeeding promotion
No Photo

Fernando E. Viteri, M.D., D.Sc.Med

  • Professor Emeritus of Internal Medicine and Nutrition
Dr. Viteri's research interests included providing the scientific bases for possible interventions aimed at preventing and correcting human iron deficiency and other nutrient deficiencies that are responsible for nutritional anemias and other related conditions.
All Faculty