Bachelor of Science in Food and Nutrition, CSU Sacramento, 2022
Graduate Group
Graduate Group in Nutritional Biology (GGNB)
Research Focus Area
My research in the Falbe lab aims to reduce disparities in cardiometabolic diseases through the development of interventions and policies that increase nutritional awareness and literacy. Specifically, my research focuses on health communication, marketing environments in food retailers, and improving health equity through the use of nutrient warning labels.
Bachelor of Science, University of Oregon, Human Physiology, 2017
Master of Public Health, Emory University, Global Epidemiology, 2019
Graduate Group
Graduate Group in Epidemiology
Research Focus Area
My research focuses on micronutrient intake and nutritional adequacy among U.S. populations using NHANES data. I apply advanced statistical methods to estimate usual dietary intake and examine trends, food sources, and disparities to inform nutrition policy and intervention strategies.
Graduate Group in Nutrition Biology Projected Graduation Year: 2026
Research Focus Area
My research focuses on how prenatal nutrition, breastfeeding practices, and early childhood feeding behaviors influence long-term health and development. Her dissertation explores individual and community-level factors contributing to infant nutrition disparities, and how targeted interventions can help reduce these inequities.
Bachelor of Medicine, The University of Indonesia, 2013 Medical Doctorate, The University of Indonesia, 2014 Master of Nutrition, The University of Indonesia, 2019
Graduate Group
Graduate Group in Nutritional Biology Projected Graduation Year: 2026/2027
