Hanqi Luo, Ph.D.

Hanqi Luo

Postdoctoral Scholar, Department of Nutrition

  • B.S. Applied Chemistry.  University of Science and Technology Beijing, 2008
  • M.S. Food Policy and Applied Nutrition, Friedman School of Nutrition Science and Policy, Tufts University, 2011
  • Ph.D. Epidemiology, University of California, Davis, 2017
Previous relevant employment experience

Survey Coordinator and Research Manager, Valid International, Ethiopia, 2012-2014; Emergency Nutrition Intern, UNICEF Ethiopia, 2011.

Research interests

Dr. Luo's research interests include Maternal and Child Nutrition; Micronutrient Deficiency; Cost Effectiveness Analysis; Epidemiological and Mathematical Modeling; and Nutritional Epidemiology

Publications on Google Scholar